Tuesday, May 22, 2012

Random Tuesday ~ Banana Ketchup Anyone?

Has anyone tried banana ketchup before?

D saw this in the Philippines during his bsiness trip there in March and he thought this was interesting so he bought one bottle home for me to try.

I have not opened the bottle yet. According to the locals, this is eaten just like the usual tomato ketchup as dipping sauce. If you have tried this before, do share with me what you have done with it ya.


  1. Ah? banana in ketchup?
    Wonder can be used to make cakes?
    I did see one cake recipe calling for tomato soup, hehehe.

  2. I've tried it! It's just like ketchup with a hint of banana essence. :)

  3. Never been to Philipine before......just wondering how is the taste like? like Maggi tomato sauce?

  4. Wendy,

    Use to make cake? Why not? Something extraordinary. :-)

    Someone commented it tasted like normal tomato ketchup with hint of banana flavour.

  5. i suggest use to dip with fried banana fritters, hahaha!

  6. so hv you tried it already? this is totally new to me!

  7. lena,

    haven't. I think i better quickly open and unveil the taste.


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