Pages

Saturday, April 10, 2010

Raisins & Chocolate Chips Muffin with Nutella Filling 榛子酱填心葡萄干巧克力粒松糕

在一个下着纷纷细雨的周末早晨,有什么比享用一杯香浓的咖啡配上新鲜出炉的muffin还要写意呢?

就因为这个意念,我趁Lucius还在睡梦中时即兴动手做muffin。选用的是这个我已经bookmark了很久的食谱,我另外还加了Nutella。


已经很久没有动烤箱了,摸着那些面粉,糖,鸡蛋,感觉即熟悉又陌生但很快的那种feel又回来了。

Muffin一出炉我就迫不及待地吃了一口,坦白说,那一瞬间我有感动到,这就是我想要的味道。可能这muffin也不是这么夸张的好吃,但是配合当时心情和意境再加上我已经好久没有吃muffin了,当下我给它100分。

Ingredients:
(A)
250g plain flour
1½ tsp baking powder
½ tsp baking soda
½ tsp salt
(B)
½ cup chocolate chips
½ cup raisins
(C)
1 egg (lightly beaten)
60g melted unsalted butter (I replaced with olive oil)
175ml milk (I used chocolate milk)
150g sugar (I reduced to 120g)
1 tbsp chocolate emulco (optional)
(D)
Nutella hazelnut cocoa spread

Method:
1) Sieve together (A) into a mixing bowl.
2) Add (B), mix with a spatula. Make a well in the centre.
3) In another bowl, mix together (C) until well combined.
4) Pour the liquid mixture into flour mixture. Gently fold all the ingredients to form a wet batter with a spatula till just incorporated (when you see no trace of flour). DO NOT over mix.
5) Spoon batter into muffin cups till 80% full. Add 1 tsp of (D) in the centre and use a chopstick to stir.
6) Bake in a preheated oven at 180C for 15-20mins (mine took about 20-25mins) until muffins turn golden brown or a toothpick inserted into the centre comes out clean.
7) Let cool on wire rack (I think it's best serve when the muffin is still hot).

Note:

Though the recipe doesn't mention, I presoaked the raisins in water, drained and coated with some flour before mixing with the flour mixture.

(Recipe source: Bread baking by hand or bread machine, by Eric Treuille & Ursula Ferrigno)(recipe has been modified)

10 comments:

  1. 哇~ 我真是超级佩服你耶!这么快又开始动手劳作了~ 我家的烤箱至新年前就已经被我纳凉在一边了咯~ 惭愧,惭愧~
    不过话说回来, 你家人又有口福咯~ 羡慕哦~

    ReplyDelete
  2. Awww.. baby Lucius looks so adorable. What a great post. Great muffins, great recipes and an absolutely adorable baby :)

    ReplyDelete
  3. Sharon,

    Stay tune, you will see my next post soon.

    ReplyDelete
  4. Jasmine,

    你身负“重任”,当然有多休息,烤箱就暂时搁一旁吧!

    ReplyDelete
  5. Sock Peng,

    应该说我爱吃,想吃,爱吃,就动手做。

    ReplyDelete
  6. tracieMoo,

    Thanks for your lovely comment. Personally I like the photo Lucius having muffin very much. :-)

    ReplyDelete
  7. Hahahaha, your last picture is very cute. You cannot wait to feed him with your baking. ;D
    The muffin title itself already make me drooling ;P

    ReplyDelete
  8. DG,

    I am waiting for the day when he can help me in kitchen with his pair of little hands. I hope he will like my baking when he grows up.

    ReplyDelete

Thanks for dropping by my blog.
All comments are greatly appreciated.

Please click on "Anonymous" if you do not have any profiles on any of those listed, and leave your name below the comment so that I will know how to address you when I reply.

Related Posts Plugin for WordPress, Blogger...
"总觉得用心准备的食物不只是味蕾的触动,也是一个记忆,一个我想留给身边心爱的人的记忆。这也就是我用心做菜,细心专研的原因和推动力。"