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Tuesday, August 6, 2013

Steamed Egg with Cheese 乳酪蒸蛋



This is a dish I created for my son after he turned one. He likes it a lot. I didn't add any seasoning because the cheddar cheese is already salted and I also try to avoid adding seasoning when cooking for young kid.




Ingredients:
1 egg, beaten
1 slice cheddar cheese
180ml water/ stock*
*Ratio of eggs to water/stock is 1:3. The above measurement of water is for reference only. You may reduce the water If you prefer the steamed egg to be firmer.

Method:
  1. Mix beaten egg and water/stock. Strain 2-3 times and pour into 2 ramekins equally. Cover ramekins with heat resistance clip wrap or aluminum foil.
  2. Bring a steamer to boil and then set the heat to low (I usually steam in my rice cooker). Steam on low heat for about 8 mins, add cheddar cheese on top and continue to steam for another 5 mins. 

This post is linked to the event Little Thumbs Up which is having EGG theme this month! This event is organised by Zoe of Bake for Happy Kids and Doreen of My Little Favourite DIY and hosted by Baby Sumo of Eat Your Heart Out



25 comments:

  1. Hi Angel! I am not a big fan of cheese but I know that cheese lovers will love your steamed egg with cheese!

    ReplyDelete
    Replies
    1. Phong Hong,

      Hehe....I am ok with cheese not big fan but am also not a hater. I think the cheese kind of blend in with the steamed egg well. :)

      Delete
  2. Your steamed egg looks yellowish and silky smooth :P

    ReplyDelete
  3. I bet it taste creamy with the addition of cheese.

    ReplyDelete
  4. Hi Angel, I also like this type of steamed egg with cheese. Sounds so healthy too.

    ReplyDelete
  5. Angel~~
    呵呵!!有炖蛋的fu~~
    =) 很美味呗~~~ 如想十足!!

    ReplyDelete
  6. 哇!好美味的。小朋友应该喜欢的咯。

    ReplyDelete
  7. Thank you for sharing the recipe!

    ReplyDelete
  8. Kudos Angel! This is mummy's loving version of chawanmushi :D

    ReplyDelete
  9. 好补哦。。
    对小朋友最好。。

    ReplyDelete
    Replies
    1. 董夫人,

      大人也可以吃,我有偷吃孩子的。 :p

      Delete
  10. Egg and cheddar cheese... sounds special! Will try this with my kids since they love chawanmushi/steamed eggs. Thanks for linking to LTU :) -Yen

    ReplyDelete
    Replies
    1. Hi Baby Sumo,

      Don't mention. Thanks for hosting the event. :)

      Delete
  11. ivy sew http://simplybeautifulhealthyliving.blogspot.comAugust 15, 2013 at 11:19 AM

    Hi Angel, this is interesting and should be delicious. I think my children will like this too :)

    ReplyDelete
  12. Yum, this sounds great! Some of my favorite foods are eggs and cheese, so this is definitely perfect for me

    ReplyDelete

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