Monday, March 18, 2013
Baking with NuNaturals Stevia ~ Sugarless Blueberry Orange Yogurt Muffin & GIVEAWAY 有礼送!
Thursday, March 14, 2013
Wednesday, February 27, 2013
【欲罢不能】蒜香酥肉 Fried Garlic Pork Belly
每次拜拜后吃不完的烧肉隔天妈妈喜欢用大量蒜头和些许辣椒再加一点黑酱油和糖一起炒,这样炒出来的烧肉下饭配酒都一级棒。
这道菜的味道就是类似妈妈的炒烧肉只是用了生的花肉从头做起。不要以为炸花肉会很油腻其实花肉油炸后本身的油会被逼出来,肉吃起来带咬劲,和爆香的蒜头一起吃简直是人间美味,我和D就很自甘堕落的一口接一口把它当零嘴来吃,欲罢不能。:P
Thursday, February 21, 2013
[Stir & Bake] Steamed Mixed Fruitcake 蒸杂果蛋糕

过去两年的华人新年我都烤了杂果蛋糕来当我的“新年蛋糕”,就贪它耐放,而且放得越久越好吃。今年我想来点改变,想做马来人的蒸杂果蛋糕。马来人的蒸杂果蛋糕我非常爱,但上网一查才知道那蛋糕可一点也不简单,大部分食谱都写要蒸4小时,是4小时!由于这是除夕当天才做的,我没有时间慢慢看火,最后还是决定做简易版的,下次才尝试原版的好了。
Thursday, February 14, 2013
Valentine's Pancakes 一层层的爱 ~ Happy Valentine's Day!
(Update on 15/02/2013 to include recipe)
I am going to be short and sweet with this post because it is created in mobile apps.
Wishing all my readers Happy Valentine's Day! Friendship forever!
Presenting our breakfast today, a touch of romance to the ordinary pancakes which I made for my loved one. @->>--
I am going to be short and sweet with this post because it is created in mobile apps.
Wishing all my readers Happy Valentine's Day! Friendship forever!
Presenting our breakfast today, a touch of romance to the ordinary pancakes which I made for my loved one. @->>--
For recipe of the pancake please refer to here.
I used ¼ cup of batter for each pancake, made 6 regular size pancakes (as seen in the picture) and one small pancake. For the ombré effect, simply add red colouring to the batter, starting from one drop for the first pancake and increase gradually for the subsequent pancakes.
Friday, February 8, 2013
蛇年过好年 ~ 蒜香腊味砂煲鸡饭 (Happycall版)
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"总觉得用心准备的食物不只是味蕾的触动,也是一个记忆,一个我想留给身边心爱的人的记忆。这也就是我用心做菜,细心专研的原因和推动力。"





