Tuesday, December 24, 2013

Merry Christmas & Happy 2014!

It has been a long time since my last update. How are you my dear friends and readers? Due to my work and family commitment I am unable to update my blog and leave you comment as often as I wish. I hope everyone is doing well and I believe so.

It's a last minute decision to bake a log cake this afternoon. With limited cream on hand, I apply a thin layer of cream and cover the cake with desiccated coconut and tada Snowy Log Cake is done! 

The cake base is vanilla chiffon cake with Hokkaido milk. I also brush some rum syrup on the cake before adding cream and rolling up. 

We have a mini Christmas Eve party at home tonight. Let's see what I have prepared. 

Air fried prawns with fresh fruits (apple, guava and strawberry). 

Chocolat Blanc Et Langue De Chat, cocktail sausages, roast pumpkin and sweet corn.

Fried chicken 

Wishing everyone Merry Christmas and a wonderful 2014 ahead with full of love and laughter! ❤️



  1. Hi Angel, So happy to see your post on Christmas Eve :)
    Wishing you and your family Merry X'mas and a Happy New Year.
    Happy Holidays!


  2. Cute mini X'mas Party ..好有心思呢!圣诞快乐!

  3. Good Day Angel

    Wishing you and family A BLESSED CHRISTMAS AND NEW YEAR 2014. Thank you for sharing all your most precious recipes!

    Blessings and peace
    Priscilla Poh

  4. Great party with lots of yummy food. Merry Christmas and Happy New Year!

  5. Hi Angel! Merry Christmas to you and all at home! What a fantastic Christmas spread you prepared. Everything looks delicious!

  6. Merry Christmas! And wish you and your family a wonderful year in 2014!

  7. The finger food look so tempting. Happy New Year 2014.

  8. hohoho~!!! merry merry christmas~~ <3


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