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Thursday, January 30, 2014

Happy Chinese New Year 2014 马年大吉




这是今天中午才做的牛油蛋糕，用了分蛋法，蛋糕特别细致柔软，留到明天吃刚刚好。

在这里祝大家马到成功，一马当先，马年大吉，新年快乐！



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1 comment:

  1. lenaJanuary 31, 2014 at 2:16 AM

    wishing you a very happy and healthy year of the horse too!

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