Pages

Wednesday, September 30, 2009

Snowskin Mooncake 冰皮月饼

竹碳单黄莲蓉冰皮月饼 Bamboo Charcoal Single Egg Yolk Lotus Paste Snowskin Mooncake

近期很流行的竹碳也成为了月饼的新元素。听商家说这款新推出的月饼卖得很好,所以我也买一个来试试看。

不是说是单黄吗?怎么没看到蛋黄?原来蛋黄弄碎加入在莲蓉里了。照片中左起第二片就能看到少许的蛋黄。个人觉得还是整粒蛋黄裹在中间比较能尝得到味道。

绿茶莲蓉红豆冰皮月饼 Green Tea Lotus Paste Red Bean Snowskin Mooncake

绿茶和红豆本来就是绝配,我和D都很喜欢这个口味,每年必买来品尝。

我喜欢软软的冰皮,但是如果饼皮月饼冷藏不够久就切开的话,结果就会像照片中的月饼一样,一团团的没有卖相。

9 comments:

  1. This comment has been removed by the author.

    ReplyDelete
  2. 今年广祥泰有绿茶栗子陷,味道不做错,我也有买。。。就是在我的冰皮月饼里,一个颜色代表一个口味。

    ReplyDelete
  3. 看到你的介绍很想找一天到广祥泰走走。

    ReplyDelete
  4. Now outside selling many many different types of mooncakes...

    ReplyDelete
  5. Sharon,

    Yes, there is even mooncake with Pi Dan (century egg) but I don't think it will be nice.

    ReplyDelete
  6. 说起来
    我还很少吃冰皮月饼

    ReplyDelete
  7. 我觉得冰皮月饼是很极端,喜欢的人很喜欢,不喜欢的人连碰也不碰,就像我的父母。

    ReplyDelete
  8. Your black mooncake looks like 皮蛋 and the green mooncake are so attractive , overall very nice colour combinations , good job !

    ReplyDelete
  9. A Full-TImed Housefly,

    The mooncake is store bought one...I hope to can give it a try next year. :-)

    ReplyDelete

Thanks for dropping by my blog.
All comments are greatly appreciated.

Please click on "Anonymous" if you do not have any profiles on any of those listed, and leave your name below the comment so that I will know how to address you when I reply.