tag:blogger.com,1999:blog-7896523745350705073.post7232179401662176766..comments2023-09-23T16:05:42.291+08:00Comments on Cook.Bake.Love: [Warning: Highly Addictive!] Aunt’s Pineapple Tart 婶婶的黄梨塔Angel @ Cook.Bake.Lovehttp://www.blogger.com/profile/07673950592813079504noreply@blogger.comBlogger35125tag:blogger.com,1999:blog-7896523745350705073.post-9321157526184265762014-01-25T05:34:35.436+08:002014-01-25T05:34:35.436+08:00Hi Angel
Could you tell me whether can I use this...Hi Angel<br /><br />Could you tell me whether can I use this pineapple tart recipe to make open tarts instead of closed tarts which were featured here. <br /><br />"Gong Xi Far Cai" 2014.<br /><br />Blessings<br />Priscilla PohAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-70125427304111417222014-01-21T14:27:03.438+08:002014-01-21T14:27:03.438+08:00Hi Eling,
I think the condensed milk gives a nice...Hi Eling,<br /><br />I think the condensed milk gives a nice milky taste, I do think that it plays a part in the overall taste but there is no harm if you were to skip it. Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-24901537717887963622014-01-20T16:49:35.429+08:002014-01-20T16:49:35.429+08:00Hi Angel, chanced upon your site. I intend to try ...Hi Angel, chanced upon your site. I intend to try it out this year but only half recipe :p <br />Wondering if for the condensed milk, does it make any difference if it's using 1/2 tsp in this instance? Or can I substitute with any others? Thanks in advance. ElingAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-62643217262713358182013-02-16T19:35:28.231+08:002013-02-16T19:35:28.231+08:00Hi Mui Mui
Glad to hear that you like the recipe....Hi Mui Mui<br /><br />Glad to hear that you like the recipe. Looking foward to reading your post. <br /><br />Happy lunar new year!Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-20110918802601476282013-02-16T19:31:17.962+08:002013-02-16T19:31:17.962+08:00Hi Angel,
I am so glad to have you linking your p...Hi Angel, <br />I am so glad to have you linking your post with our Little Thumbs Up event. Love your golden and delicious pineapple tArts.<br />I have tried out your recipe today and its like what you mention 'very additive' :p I made mine into open face flower shape pineapple tart. Will share in my blog soon :)Thanks for sharing.<br /><br />mui<br /><br /><br />mui muihttps://www.blogger.com/profile/15127183375856465241noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-42041451425012720142013-02-08T13:13:50.588+08:002013-02-08T13:13:50.588+08:00Sonia,
Thanks for your compliment. My aunt uses o...Sonia,<br /><br />Thanks for your compliment. My aunt uses only 1tsp I think more for flavoring. <br /><br />Wishing you a prosperous CNY too!Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-5597062038248311792013-02-08T13:12:26.562+08:002013-02-08T13:12:26.562+08:00Top Cruisine avec Lavi,
Thanks for dripping by my...Top Cruisine avec Lavi,<br /><br />Thanks for dripping by my blog and your lovely comment.Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-11010382495371796552013-02-08T13:04:00.729+08:002013-02-08T13:04:00.729+08:00Annan
谢谢。
我今年也有做你的黄梨饼食谱,我还是很喜欢那个食谱。Annan<br /><br />谢谢。<br /><br />我今年也有做你的黄梨饼食谱,我还是很喜欢那个食谱。Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-12430979641927150682013-02-08T10:26:59.455+08:002013-02-08T10:26:59.455+08:00Your pineapples tarts look so nice and golden,,Oh,...Your pineapples tarts look so nice and golden,,Oh, your auntie also using condensed milk, taste nice right? I would like to take this opportunity to wish you a Happy CNY and Gong Xi Fa Cai!Sonia ~ Nasi Lemak Loverhttps://www.blogger.com/profile/05419159376275343283noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-77116473898592162592013-02-07T20:47:11.529+08:002013-02-07T20:47:11.529+08:00I'm glad that i found your blog! This recipe i...I'm glad that i found your blog! This recipe is amazing! Looks delicious!Top Cuisine avec Lavihttps://www.blogger.com/profile/08886710887153244177noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-9421494743348304322013-02-07T20:14:53.897+08:002013-02-07T20:14:53.897+08:00好美的凤梨饼。我收工了,等明年才试。
祝你和家人:蛇年行大运,事事称心,岁岁平安!好美的凤梨饼。我收工了,等明年才试。<br />祝你和家人:蛇年行大运,事事称心,岁岁平安!ann lowhttps://www.blogger.com/profile/12203098783181636146noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-24858779408492846702013-02-06T15:48:42.317+08:002013-02-06T15:48:42.317+08:00Hi joceline,
简直是我的最爱!!!Hi joceline,<br /><br />简直是我的最爱!!!Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-30559857916943827802013-02-06T15:47:42.041+08:002013-02-06T15:47:42.041+08:000620,
我刚好相反,我喜欢带酸的黄梨馅,还要说带有纤维的。所以,大多数现成都黄梨馅对我来说都太...0620,<br /><br />我刚好相反,我喜欢带酸的黄梨馅,还要说带有纤维的。所以,大多数现成都黄梨馅对我来说都太甜,我通常需要加点柠檬汁来降低甜度。<br /><br />你也可以买现成的黄梨馅来加工,加点黄梨水(现场罐装的),如果觉得太酸就加点糖一起煮,那么即省时又能做出自己喜欢的味道。<br /><br />也祝你蛇年快乐,行好运!Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-91335386376301705952013-02-06T15:41:17.323+08:002013-02-06T15:41:17.323+08:00MeRy,
Who doesn't love? KekeMeRy,<br /><br />Who doesn't love? KekeAngel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-69380064142914498922013-02-06T15:40:34.674+08:002013-02-06T15:40:34.674+08:00Hi Zoe,
I am happy to got to know about Little Th...Hi Zoe,<br /><br />I am happy to got to know about Little Thumb up event thru you and link up with it. I hope I can join the future events as well.Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-1012567518942911052013-02-06T15:37:41.861+08:002013-02-06T15:37:41.861+08:00Hi Maha Gadde,
Thanks for dropping by my blog and...Hi Maha Gadde,<br /><br />Thanks for dropping by my blog and ur lovely comment. Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-88828071048901176702013-02-06T15:36:25.781+08:002013-02-06T15:36:25.781+08:00Hi Grace,
也祝你新年快乐!我也喜欢做fruitcake来迎接新年,就贪它耐放,越久越好吃...Hi Grace,<br /><br />也祝你新年快乐!我也喜欢做fruitcake来迎接新年,就贪它耐放,越久越好吃。Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-76055229162091974892013-02-06T15:23:34.826+08:002013-02-06T15:23:34.826+08:00黄梨饼,我都很喜欢的。黄梨饼,我都很喜欢的。Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-89468305365731989162013-02-06T11:22:55.589+08:002013-02-06T11:22:55.589+08:00我自己嫌炒旺米馅麻烦
外面卖的, 都带点酸, 不合我的口味
家人不懂是否因为同样的因素
所以不怎么欢...我自己嫌炒旺米馅麻烦<br />外面卖的, 都带点酸, 不合我的口味<br />家人不懂是否因为同样的因素<br />所以不怎么欢爱......<br /><br />但是看见这漂亮的凤梨酥<br />还是忍不住留言了, 呵呵!!<br />谢谢分享好食谱<br /><br />也祝妳和家人 : 新年快乐, 万事如意 ^^0620https://www.blogger.com/profile/10360126527685270160noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-39278801592991244252013-02-06T10:35:25.680+08:002013-02-06T10:35:25.680+08:00I love pineapple cookies...I love pineapple cookies...MeRyhttps://www.blogger.com/profile/02505809333028904059noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-66165818925273060042013-02-06T04:28:13.585+08:002013-02-06T04:28:13.585+08:00Hi Angel,
I'm very happy to you linking up wi...Hi Angel,<br /><br />I'm very happy to you linking up with me. Your pineapple tarts look very good with their melt-in-mouth pastry. Will bookmark this for sure :D<br /><br />ZoeZoehttps://www.blogger.com/profile/07421563268838633392noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-23498376042961745522013-02-06T02:23:07.094+08:002013-02-06T02:23:07.094+08:00beautiful cliks n perfectly baked.....nice blog beautiful cliks n perfectly baked.....nice blog www.mahaslovelyhome.comhttps://www.blogger.com/profile/17037338370025774240noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-71877478804527358582013-02-05T22:01:20.889+08:002013-02-05T22:01:20.889+08:00Hi Angel. 先谢谢您无私的分享, 先save下来, 只因今年的年饼收工了, 明年一定试。 后...Hi Angel. 先谢谢您无私的分享, 先save下来, 只因今年的年饼收工了, 明年一定试。 后天会做您家的rum mixed fruit cake, 因为它耐放, 大家又喜欢。再谢及预祝您新年快乐! GRACEAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-20666928618031655772013-02-05T21:15:04.425+08:002013-02-05T21:15:04.425+08:00Jess
我用橙色蛋黄的鸡蛋所以颜色比较黄。Jess<br /><br />我用橙色蛋黄的鸡蛋所以颜色比较黄。Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.comtag:blogger.com,1999:blog-7896523745350705073.post-61055323724898476492013-02-05T21:14:07.870+08:002013-02-05T21:14:07.870+08:00Sock Peng
谢谢。丝带是recycle,花是捡人家不要的。Sock Peng<br /><br />谢谢。丝带是recycle,花是捡人家不要的。Angel @ Cook.Bake.Lovehttps://www.blogger.com/profile/07673950592813079504noreply@blogger.com